Webinar
How to maintain brand loyalty in a tough economy
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Webinar
While COVID-19 had a direct impact on many areas of commerce, perhaps the industry that saw the most positive change was food and beverage. Shoppers became creative and open-minded to new brands, adopted a variety of ways to get groceries, and started sharpening their culinary chops at home.
Many food and beverage brands and grocery retailers saw a quick pivot to adapt to the new normal in light of the pandemic. Several months into lockdowns, restrictions, and a still uncertain time have given new clarity about the food and beverage industry and some actionable takeaways on customers’ new shopping behaviors and product preferences.
During this webinar, we’ll cover:
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Webinar
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Webinar
Leading UK furniture company, Oak Furnitureland, adopts user-generated content to improve conversion across e-commerce pages and bolster the brand’s promise of authenticity.
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One of the toughest challenges facing marketers (aside from shrinking budgets, juggling deadlines, and a looming recession, of course) is trying to keep ahead of...
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